Red Tkemali Sauce
Ingredients: Red Tkemali (92%), sugar, salt garlic, herbs: coriander, dill; red hot pepper, Preservative Potassium Sorbate (E202).
Nutrition Information per 100g: Energy: 262kJ/62kcal. Fat: 0g
Storage Conditions: 0-25°C at relative humidity not exceeding 75%. Once opened, store in the refrigerator.
Manufacturing date and expiry date see on the cap. Shake well before use. (24 months)
The fruit is saturated with carbohydrates, iron, potassium, calcium, magnesium, vitamins and organic acids. Tkemali is a natural antioxidant that boosts immunity and improves heart function.
Red tkemali goes well with grilled meats, especially pork and chicken. This kind of sauce is just as tasty with fish.